Heartseed Cookies

Bake at 180°c for 20 minutes 

Need:

• 2 cups oats or oatmeal
• 2 cups whole grain flour (white also works well)
• 1 pack of vanilla sugar (skippable)
• ½ tsp salt
• ½ tsp ginger powder
• 1 tsp cinnamon
• ½ tsp clove
• ⅔ cup oil (I used sunflower, canola should work just as fine)
• ½ cup Water
• ½ cup brown sugar
• ½ cup white sugar
• Mix-ins

Do:

1. Mix flour with oats, baking powder, salt and spices.
2. in another bowl, mix the oil, soy milk, raisins/chocolate and sugar
3. combine the two and mix well.
4. make small balls out of them, and flatten them out (I didn't squish in my first batch and they came out totally spherical lmao)
5. bake on 180°c for 20 minutes or so (don't worry about spacing too much, they don't melt or change their shape)

Mix-in options:

• Chocolate
• Raisins
• Nuts